Categories
Home Life Writing

News Fasting

Homemade crackers.

At noon yesterday I decided to take a 15-hour break from reading news.

I got work done in the house, including making the crackers in this photo.

I slept through the night and feel ready to go. There is pent up demand to get outside in the garden, conditions are favorable, it’s all systems go.

Part of dealing with the coronavirus pandemic is managing time while social distancing. When the weather keeps us indoors for a couple of days we don’t want to go crazy. The news makes me crazy. Now that I recognize that, it’s possible to do something about it.

Once the sun comes up, it’s out to the garden I go.

Categories
Kitchen Garden Writing

Next Shoe to Drop

Seedlings waiting to be planted

One of the largest employers in Cedar Rapids, Collins Aerospace, announced salary cuts and furloughs in response to the coronavirus pandemic. They aren’t the first big company to do it.

Last night the Walt Disney Company, where our daughter works, announced furloughs beginning April 19 for union-represented cast members. There is a long list of corporations with furlough plans.

A month ago corporations were aware of the potential business risks of a pandemic. They froze things in place with some adjustments to see how the pandemic evolved. Next, they are taking steps to ensure longer-term financial survival and recovery. We’re a month into broad recognition of the pandemic which suggests business management believes, and we should as well, we are a long distance from exiting the restrictions imposed on our lives and returning to things like grocery shopping, buying gasoline, flying, visiting theme parks, and going to church without anxiety.

A team of Harvard researchers said models project social distancing may need to continue into 2022 to prevent medical systems from being overwhelmed by a resurgence of the novel coronavirus. The happy talk about “opening up the economy” rings hollow right now.

We go on living.

Yesterday I finished planting the main onion patch. That there is an onion patch is a change from previous years. By noon there were eight rows with seven varieties:

Red, yellow and white from the home, farm and auto supply store, varieties unknown but likely a July harvest.
Matador Shallots, Johnny’s Selected Seeds, 90 days from transplant.
Ailsa Craig Onion Plants, Johnny’s Selected Seeds, 95 days from transplant.
Patterson Onion Plants, Johnny’s Selected Seeds, 86 days from transplant.
Red Wing Onion Plants, Johnny’s Selected Seeds, 103 days from transplant.

All of the onion work is an experiment in being more successful in growing them. Red, white and yellow unknown varieties were from bulbs, the shallots from seeds, and three varieties of onions from Johnny’s are storage onions. Weeding and proper watering will be needed now and for the next three months until harvest.

It snowed last night. The temperature inside the portable greenhouse was 48 degrees this morning because of the space heater used overnight. The plants looked fine, although the cooler temperature will slow germination of recently planted seeds. Snowfall will delay planting in the garden as the soil was already too wet yesterday when I spaded a strip. We’ll see what the day brings, however, the snow should melt and if the lawn dries enough I could get some mowing done and use the clippings to mulch the garlic and onions. Lot of “ifs.”

On the tenth day of my unpaid leave of absence from the home, farm and auto supply store I’m waiting for the next shoe to drop so I can figure out how to manage our lives on the prairie.

I know gardening will be part of it yet there’s more to come.

Categories
Kitchen Garden Writing

Postcard From the 20th Century

Postmarked 1908

The coronavirus changed and is changing how we live, temporarily and permanently.

Today we don’t understand what is on the other side of the pandemic nor when that will be. I’ve been working to figure it out.

Ambient temperatures were chilly all day yesterday with a strong, consistent breeze. The ground was too wet to dig in the garden. It was a sunny and picture book spring day. Even though there is a lot to do outside, Monday wasn’t a day to do it.

In the garage I planted a third flat of spinach for the garden:

Bloomsdale Long Standing Spinach, Ferry-Morse, 45 days.

As if to show the economy was still operating, the United States Postal Service delivered my Practical Farmers of Iowa Spring Issue, a Land’s End catalogue, and a box of onion starts just when I need to plant them. I know what politicians mean when they say “open up the economy,” yet ask how does one re-start something that never shut down?

U.S. Treasury Secretary Steven Mnuchin announced yesterday personal stimulus payments had begun to be issued in waves with 80 million of them to be sent by Wednesday. The government knows how to spend our money, that’s for sure. If our household receives what we hear in the news that would be equivalent to three months take-home pay at the home, farm and auto supply store. (While I was typing the stimulus hit our bank account).

I ran an expense analysis of our household budget while dodging the windy work outside. With or without the stimulus payment we would be able to pay regular living expenses for the rest of the year without sacrificing our lifestyle. The coronavirus has me asking whether I should even return to my part time job.

In Iowa we don’t know the spread of COVID-19. We aren’t doing much testing. We have little visibility into what the governor or the Iowa Department of Public Health are doing. Yesterday Katarina Sostaric, state government reporter for Iowa Public Radio posted on Twitter:

Iowa’s #COVID19 testing is still limited and actual case numbers are likely much higher than those reported by the state. Today Gov. Reynolds said, “We’ve been in substantial spread for quite some time…you should just assume it’s in your community no matter where you live.”

Based on Reynolds’ statement I’m not comfortable returning to work after my unpaid leave of absence which ends May 5. The terms of the program are if I seek additional time off, I will have to resign. If I want to return to work after that, I have to reapply. If I do resign the chances of me re-applying are pretty slight. There’s ample time to consider this. Resigning is how I’m leaning today.

What would I do if I quit? Go on living.

Since the coronavirus, combined with Republican efforts to kill the postal service, have them on the brink, I will buy some postage and send a few post cards. Not sure that will save them, but it’s something. Every bit helps.

Categories
Kitchen Garden Writing

Back at the Greenhouse

Greenhouse at Sundog Farm April 12, 2020

I’m still soil blocking at the farm and took this photo to prove it.

The coronavirus pandemic is impacting the food system dramatically. I didn’t think we’d be in such a position yet there are legitimate concerns about running out of food while large dairies and vegetable and meat producers destroy excess perishables because so many U.S. restaurant dining rooms are closed. One would think the distribution challenges could be resolved, although they haven’t yet been.

Our household will make it through the food supply turbulence, and I’ll make sure our neighbors do as well. Barring unexpected issues it looks to be a great garden year.

The combination of using a large greenhouse and my portable one makes things possible that weren’t last year. I’m starting more seeds at home and soon will see the result. A larger number of seedlings are growing at home than I’ve had this early. Also no worries about vegetable predators.

There are responsibilities with having a home greenhouse. Mainly monitoring internal temperature and watching the weather for strong winds. Too hot or too cold and seedlings in which so much was invested could perish. A strong wind could blow the structure over despite 200 pounds of sand buckets weighing it down. I used the Weather Channel app on my phone before, yet find myself checking it more often with a home greenhouse. Last night the temperature dipped below freezing so I hooked up a space heater to protect the seedlings.

Yesterday I planted in trays at the farm:

Cucumbers

Marketmore, Ferry-Morse, 68 days.
Tendergreen (Burpless), Ferry-Morse, 55 days.
Tasty Jade, Johnny’s Selected Seeds, 54 days
Little Leaf Pickling, Johnny’s Selected Seeds, 57 days.

Lettuce

Arugula, Ferry-Morse, 40 days.
Magenta, Johnny’s Selected Seeds, 48 days.
Buttercrunch, Ferry-Morse, 65-70 days.
Bibb, Ferry-Morse, 57 days
Parris Island Cos, Ferry-Morse, 68 days.

I also transplanted pepper starts from a channel tray to larger soil blocks.

Where I am deficient in technique, I’m learning needed skills at the farm. I’m re-engineering how I grow peppers as part of the barter arrangement with the farmer. I’m also learning how to produce a better crop of onions. As a result of this learning, I placed a heating pad and channel trays in the on-line shopping cart at the seed company. The seed company is not taking orders from home gardeners because of the pandemic. I won’t use them until next year in any case, so there is time. A bigger concern is whether they will ship my onion starts before planting time. Because of a need to keep their employees safe during the pandemic, their shipping process slowed down.

As usual I was tired after my shift at the farm.

I went home and took a shower, then it rained in the afternoon. Once the ground dries out, I’ll return to the garden. My hope is to harvest grass clippings for mulch before the lawn gets too tall. I don’t know about that if it keeps raining.

Categories
Kitchen Garden Writing

Spring Rain and Memory

Bluebells

A gentle rain fell after noon in Big Grove Township. Forecast to be a quarter of an inch, it continued into nightfall, slow and gentle. It was the kind of spring rain we need and have come to expect.

Neighbors worked in our yards in the morning: trimming trees, collecting brush, gardening and mowing. Children were supervised by parents and the sound of their laughter penetrated the neighborhood. With the coronavirus pandemic we checked in with each other, chatted some, maintained our distance, then returned focus to the work at hand.

After planting I picked up and cleaned garden fencing from where I laid it to prepare the garden plots. Rolled bundles are piled near the Bur Oak trees until needed. For now, nothing is growing above ground that wildlife will eat.

I seeded the last of the early crops in the ground before the rain started:

Chantenay Red Cored carrots, Ferry-Morse, 70 days.
Danvers #126 carrots, Ferry-Morse, 75 days.

The portable greenhouse is filling so I consolidated seedlings to make room for what I’ll bring back from the farm today. I gave a tray of broccoli and kale to a neighbor for their garden. Later I’ll post an offer of free seedlings for neighbors on our social media group. Kale is not as popular as I’d like and not everyone gardens.

Inside, I made luncheon of a cheese sandwich with a single slice of bread, spooned out some pickles, and turned to what would be the afternoon’s work.

I have two archival-style boxes of postcards containing hundreds collected from all over, maybe a couple thousand in all. Some were sent to me. Some purchased while traveling in the United States, Canada and Europe. Some bought at auctions for a dollar or two bid per bundle. When I visited second hand stores, if they had a postcard section I browsed for good ones. Post cards are an inexpensive collectible.

At some point I segregated those with more personal meaning from the boxes and put them in trunks with other memorabilia from those periods of my early life. Our parents used to take us to Weed Park in Muscatine, driving along Highway 61 from Davenport in our 1959 Ford. I have a photograph of Dad, my brother, my sister and me standing near the car with the Mississippi River in the background. I put the postcards of Weed Park in the trunk from the time before Father died.

I went through both boxes and looked at every card during a single, four-hour shift.

What strikes me about those hours is the nature of memory. Not only do I have memories evoked by artifacts, I have the sense of being in those places literally.

For example, today is the 75th anniversary of Franklin Delano Roosevelt’s death in Warm Springs, Georgia. In June 1976 four of us left Fort Benning, Georgia where we were taking infantry officer training and drove the 45 miles to visit. We saw the chair where FDR died and I bought a postcard from the gift shop.

I found the postcard in one of the boxes last night. It had the date and names of the other three soldiers who went with me written on the back. I saw myself in that room again, just like it was in the present. What is that experience? I had to look it up.

After consolidation, long-term memories are stored throughout the brain as groups of neurons that are primed to fire together in the same pattern that created the original experience, and each component of a memory is stored in the brain area that initiated it (e.g. groups of neurons in the visual cortex store a sight, neurons in the amygdala store the associated emotion, etc). Indeed, it seems that they may even be encoded redundantly, several times, in various parts of the cortex, so that, if one engram (or memory trace) is wiped out, there are duplicates, or alternative pathways, elsewhere, through which the memory may still be retrieved.

Therefore, contrary to the popular notion, memories are not stored in our brains like books on library shelves but must be actively reconstructed from elements scattered throughout various areas of the brain by the encoding process. Memory storage is, therefore, an ongoing process of reclassification resulting from continuous changes in our neural pathways, and parallel processing of information in our brains.

Shorter version: the postcard caused a group of neurons which physically comprised the memory to recreate it in real time.

This is particularly important when writing a memoir. Perhaps the hardest part of my work has been to resist the influence of today’s life on memories retained. Historians refer to this as presentism, or an “uncritical adherence to present-day attitudes, especially the tendency to interpret past events in terms of modern values and concepts.” It is important to learn how to live from memories and experiences we’ve had. In our search for meaning today, it’s important to refrain from assigning arbitrary values to our past. We have to let the memories exist and pay attention to what they are.

In the 50 years since Father died I frequently revisited the memory of the night men from the meat-packing plant arrived at our home to console Mother while we waited in our parents’ bedroom for news. I suppose the worst parts of those days after his death are blocked, or whatever psychological term represents that. I don’t want to put a name to that blocking process because while other memories physically exist in my brain, over the years I’ve adopted a view, or perspective about what that memory is. While that may provide comfort, when writing autobiography we have to work at retrieving that contemporaneous experience. It must be what it is. That distinction between the memory told and the actual memory is at the core of what I’m about in my writing.

When I woke last night to use the bathroom I thought about what I would write this morning. The shift of postcards prompted something… a lot of somethings. It’s not that complicated. In the rush of viewing memories prompted by a thousand or more artifacts, in a single sitting, we must get a grip on the quantity and manage it. In the end, though, do we need to do that?

Is it better to live in a hurricane of memories and hope for survival? It is better to confront the wind than hide from it. That is my only conclusion today, except for the notion I must post a photo of our Bluebells for complicated reasons.

Categories
Kitchen Garden Writing

Clearing the Garden

First Brush Pile Fire of 2020 Gardening Season

It took five and a half hours to plant two apple trees on Saturday.

I need to move the support stakes as I put them too close to the trunk. Hopefully they will be easy to remove as they have been in the ground less than 24 hours.

I planted bare root trees that arrived Friday from Cummins Nursery, Ithaca, New York:

Zestar! on G.210 root stock.
Crimson Crisp (Co-op 39) on G.202 root stock.

Here’s hoping for apples in a couple of years.

I burned the first brush pile on the to be planted kale plot. It was a clean burn. After sunrise I will spade and till the plot. I also want to plant potatoes in containers and sow peas, beets, carrots, radishes and turnips. If there is time, transplant the first batch of spinach seedlings. There is a lot on the gardening agenda as spring has arrived.

How should I use the time after waking until sunrise, not just today, but going forward? I’m not sure. Other than to continue doing what I am, it is difficult to envision changes from routine as much as they may be needed. I’m too unsettled to contemplate change.

People say it is normal to experience anxiety during the coronavirus pandemic. Knowing I’m normal is not reassuring and has made for restless nights.

The remedy will be to get lost in the work of putting in the garden. If I work longer shifts, maybe I’ll be tired enough at day’s end to sleep through the night. I’m a little sore from yesterday’s work as my spring conditioning regime in the garden begins. Engagement in a project has worked to relieve tension in the past.

It doesn’t help that I’m reading Anne Case and Angus Deaton’s new book exploring why capitalism is proving fatal for the working class with an uptick in mortality rates among white middle-aged Americans from what the authors call “deaths of despair.” There have been enough alcohol, opiod and suicide deaths in this group to reverse the 20th century trend of longer life expectancy. Other wealthy countries continue to see an increase in life expectancy in the new century. Americans do not. I’m looking forward to reading Case and Deaton’s analysis.

All this is not to say I find despair in daily life, I don’t. However, change is on the horizon. Unlike with the sunrise coming in an hour, it’s hard to know what to expect. I affirm today will be a gardener’s day with everything that means. That should be enough to move past the coronavirus engendered anxiety into something more meaningful.

I’m doing the best I can.

Categories
Living in Society Social Commentary Writing

Coping in a Pandemic

Onion Starts

We each need something to cope with the coronavirus pandemic.

The linked video by Dr. David Price of Weill Cornell Medical Center in New York helped me and it might help you. Click here to view the 57 minute video.

It is a recording of a video conference call in which Dr. Price explains what is COVID-19 and how to protect ourselves while living as reasonable a life as may be possible as we keep our distance from each other. It relieved stress about living away from friends, family, neighbors and co-workers. It explained how we should interact with a small group of family members who live with us. It is presented in a way that is persuasive and practical. Unlike so much of the hyperbole, misstatements, and falsehoods I read and hear elsewhere, Dr. Price is believable when we need that as much as isolation from the virus.

I yearn to get out of the house and trips to the garden and yard are not satisfying enough. Armed with knowledge, I plan to go to work at the home, farm and auto supply store in a couple of hours. I’m not afraid any more. I’m not being foolish. I’ll be keeping my distance from co-workers and customers and washing my hands a lot, trying not to touch my face. Absent a general call to stay in place, either at the federal or state level, we must go on living as best we can.

Social distancing would be more tolerable if the ambient temperature would warm up by about ten degrees. Getting my hands in the soil and doing much needed yard work would take my mind off the coronavirus and self-imposed isolation.

As a writer, I’m used to working in isolation. It gives me strength and an ability to distance myself from social media and unwanted contact with others. I find a chance to think clearly about my life with others and how it will be lived. There cannot be enough of this time.

As the number of cases of COVID-19 rises in the United States we don’t know how the infection will escalate. In New York, the number of cases is doubling about every three days. In Iowa, we have limited testing availability for the coronavirus, so what numbers we have don’t tell the whole story. The first person died of COVID-19 in Iowa yesterday. While tragic, I’m not sure what it means in the context of everything else going on.

My remedy was to view Dr. Price’s video, and use the information in it to go on living. We’re doing the best we can.

Categories
Living in Society Social Commentary Writing

A Post Consumer Life Worth Living

Arugula and lettuce planted March 2, 2020.

When I say post-consumer, I mean the one percent of richest people in the world have extracted what they can of what we have.

Something’s now got to give.

Yes, I’ll buy at the grocery store, gas station and drug stores, but a budget like ours can’t afford much extra. If shoes and clothing wear out, I’ll buy some on sale. Maybe some books, or a cup of coffee at a restaurant or shop will be bought, but little else that is unnecessary for daily living.

No longer do I just get into my car and drive in wanderlust.

We hope to avoid potentially big and unexpected expenses associated with an accident, automobile malfunction, health concern or home or family emergency. In a capitalistic society, all of those unexpected expenses are good for someone, as they generate revenue for them and unwanted expense for us. The bottom line is that we won’t be generating much for the consumer society overlords to rejoice about.

That said, to go on living in our current lifestyle, bills must be paid, and I’ll maintain paying work to support all of our creditors and suppliers. We seek to live without incurring additional debt, having to sell our home, or spend all of our life savings. We have our pensions yet if something big happened — an expense of thousands of dollars — how would we pay for it? Our pensions cover basic expenses and some debt retirement yet there is little extra at the end of each month.

I wrote the following in 2013 when confronted with the gap between my first retirement in 2009, before our pensions kicked in.

There are plenty of jobs in the area that pay below $10 per hour. The trouble is they don’t pay enough to meet our financial requirements, even if I were to work a few of them.

Year-to-date, wages accounted for 14.3 percent of income. Consulting income was another 5 percent. Adding these two amounts to consulting accounts receivable, the total is roughly 30 percent of required 2014 income. If I were to return to warehouse work at $9.25 per hour, that would generate 60 percent of required income. Low wage jobs can be a trap to get further in debt, especially if they do not provide benefits.

A portfolio that includes some lowly paid work is acceptable, but there has to be something else, a significant part of it, that pays more.

The best part of 2013 has been working in the local food system. The pay was low, but the relationships fostered by participating were meaningful. Working in the local food system offers the prospect of something more than dollars.

The job as proof reader was in my sweet spot, relevant to my writing. Same goes for my brief stint as editor of Blog for Iowa last summer. All were lowly paid work that I want to be doing.

What Didn’t Work

The warehouse work did not work because of the physical toll it extracted. Too, taking loans and withdrawing from savings, were steps in the wrong direction. Stopping the outflow of savings will be a high priority for 2014. We’ve tapped our current home equity loan ceiling, and what is left is credit cards.

How to Get There

At its simplest, based on a six-day work week, I need to generate between $94 and $125 each work day to pay our bills. To make progress, by paying down loans, we need more.

We survived the gap that year and until Social Security payments began in 2018. The coronavirus pandemic and social change it is bringing will cause an adjustment. I see these things happening.

While weather continues with adequate rainfall and favorable temperatures, growing more of our own food will be part of the solution. When we chose to live here we picked a lot with 0.62 acres: enough for a large garden. Likewise, my relationships with farmers helps secure food items we don’t or can’t grow.

Maintaining health through exercise, eating well, and regular medical, dental and eye examinations is foundational.

During the pandemic I find myself talking people through challenges. Not that I am an expert, but there is a vacuum of concern about others that pulls me in. Whether it is family or friends, it is important to stay connected now and once the pandemic has run its course.

Focus on one financial thing. Right now it is paying down debt with any extra money. Major appliance purchases (stove and dishwasher) will wait, as will replacing our current vehicles to secure reliable transportation for our last decades of driving an automobile.

If we do pay down debt, there are possibilities. We don’t want to get too far ahead of ourselves.

Most important in all this is having a life worth living and working toward that end. With that I’m prepared as can be to sustain our lives in a turbulent world.

Categories
Living in Society Social Commentary Writing

Being on the Board of Health

Onion Sets

Remarks delivered on a community panel
“Citizen Involvement in Local Government.”
Community Leadership Program
City Hall, Coralville, Iowa.
December 9, 2011

I believe a person makes a choice in life, to be part of society and influence what the future will be, or to be a citizen centered on making our way in a challenging world, protecting what we have, and nurturing the advantages of living in the United States. While not mutually exclusive, each can be a lifetime of hard work.

In 2004, after helping manage our rural public water and wastewater systems for almost ten years, I sought additional engagement in society and applied to the county supervisors for appointment to the board of health. Without reservation, and in every respect, my service on the board was good for me personally and I hope it contributed to society.

So what did we do? Besides the regular board meetings, there were other commitments. I tried to consider our life in society from a public health perspective, and work toward doing things that made sense while complying with a host of rules and regulations.

The board of health has oversight of the public health department and the meetings could easily be filled with tasks required by government such as approving the department budget, writing policy and other administrative work. We did do a lot of that while I was on the board.

But there were other things not written in the black and white of legal code. We made a decision about an indigent suspected of having tuberculosis, trying to respect his rights as a citizen, while protecting the public from a contagious disease. When the health department closed a restaurant near where I live, I listened when the owner called me at home and explained the financial strain our action created and the injustice he felt. During an in service day, I found myself responding to an outbreak of norovirus and spent the better part of a day speaking to parents about what their children had for lunch the previous day. All of this work was engaging.

It is hard to list any disadvantages about being on the board of health. When we sign up, there is an understanding that there will be both good and bad things along the way. In a way, it was all good.

I found three things particularly rewarding while I served on the board of health. First, there was the self-fulfilling feeling that I was giving something tangible back to our community. Second, the board provided a vehicle to study and present information about issues that impacted people’s lives. For example, I spoke about arsenic contamination in county water and about the Silurian aquifer. What was best was getting to know people in the community in a way I couldn’t have predicted. A sense of engagement in society was a significant benefit, one that keeps giving and for which I will always be grateful.

Thank you for attending today.

Categories
Writing

2012 and New Beginnings

Journal Entry, Jan. 8, 2013.

The 2012 general election marked the end of a personal era.

Working on campaigns drained our financial reserves and we would need income to meet our obligations going forward.

The following winter was a time of reflection and adjustment.

2013 began a work period where writing occupied more of my time. That, combined with low wage work, became a way to get along. We never made enough money as I worked those jobs. They bridged the time between leaving my career and beginning Medicare at age 65 and Social Security at age 66. What made our survival possible was a foundation created by my 25 years in transportation combined with Jacque’s income from the public library. It was tough going during the transition but we made it.

Our move to Big Grove Township was predicated on a few things: we needed a place to live, my job in Cedar Rapids, being centrally located near other job opportunities, schools for our daughter, two working automobiles, and being a distance from the office. Over time, and by 2013, those things changed, raising new questions:

  • Do we want to move to town?
  • What kind of work will be next for us?
  • Is there a way we can work without a commute?
  • Is this home right for us as we age?
  • Will we be able to afford living here?

We decided the best approach was to stabilize our lives here and we did. Working at home was difficult but straight forward. I wrote about it in a Dec. 29, 2012 journal entry:

Part of work is forcing myself to come into my work area and sit. The kind of discipline that Norman Mailer wrote about. Not being distracted, or leaving the work area. Just working to the detriment of all other activities.

It is not always easy to do this, but do it I must, and for more than an hour at a time.

I felt an urge to go to town. It is similar to the urge I felt when living in Mainz. That often led me to shopping or walking into the downtown area. I resisted it today, even though it was complicated by the new $50 bill my mother sent — itching to be spent. It was a major accomplishment to resist the urge to go “elsewhere.”

The low wage work I pursued was readily available in the area. My criteria was to work for a company with a professional payroll department where I could count on wages being paid accurately and in a timely manner. I didn’t give much thought to the physical requirements of the jobs, although they mostly required standing on concrete or other hard-surfaced floors. I worked as a temporary laborer, as a product demonstrator, and in 2015 wound up at the home, farm and auto supply store which offered full time work, health insurance and a reasonable work load. I also worked as a proof reader and freelance correspondent for local newspapers.

Most significant among these jobs was a chance to work with people much different from those during my transportation career. If I didn’t bring home much money, I met many new people.

Weathering the last seven years was the kind of accomplishment few people point out as a highlight of life. We did what was needed to survive. Now that it’s over there are other things to do, including the “good stuff” in the diagram from my journal. We now have a chance to figure out what that means.