Categories
Living in Society

To Amend In Iowa Get Moving

David Cobb at the Iowa City Public Library
David Cobb at the Iowa City Public Library

IOWA CITY— We can thank Move to Amend for the sentences “corporations are not people,” and “money is not free speech.” Now what?

David Cobb, one of the founders of the organization, didn’t have an answer at the Iowa City Public Library on April 17. He did say if we filled out a sheet the national organization will plug us in. Plus us into what?

“Our essence was the realization that even people who engage in civic engagement on issues, and there has been just amazing work that’s done,” he said. “But we haven’t, in my lifetime and maybe in a generation, seen the kind of social movements that are the earmarks of this country. The social movement that culminated in the American Revolution, actually the creation of this country, was in fact a social movement. So too was the abolitionist movement, and the women’s suffrage movement, and the trade union movement, and the civil rights movement.”

“You see there is something different between movement and issue organizing or issue activism,” Cobb concluded.

The brochure Cobb distributed on Thursday had great organizing information, with solid ideas: form a study group; organize a workshop or street theater event and invite a speaker from their organization; pass out brochures at public events; write a letter to the editor or op-ed in your local newspaper; propose a local resolution or ordinance; contact elected officials and ask them to take a public stand; or sign a petition. Here’s the rub, organizing does not a movement make.

Blog for Iowa has been writing about Citizens United, which led to creation of Move to Amend, for years. Readers are familiar with the idea of amending the Constitution to say 1). Only natural persons have Constitutional rights and 2). Money is not free speech. After almost four years of being in Iowa, Move to Amend has picked some low hanging fruit: resolutions passed by a handful of governing bodies, some organizing, and a couple of Democratic sponsors for legislation. However, the bicameral Iowa legislature is no closer to acting on amending the Constitution than they were before the Citizens United decision was handed down.

What Move to Amend needs is to become a movement, something Cobb knew this afternoon. It is a long distance from that.

It is ironic that an organization born out of a think tank and turned into a 501 (c) 3 is what Cobb’s narrative implied is not needed. If Iowans want to amend the constitution regarding corporate personhood and money as free speech, then we better get moving. Move to Amend is looking at a 30 year process to amend the Constitution, according to Cobb. The truth is we can’t wait.

~ Written for Blog for Iowa

Categories
Kitchen Garden

Curiosity About Food

Washed Vegetables
Washed Vegetables

LAKE MACBRIDE— During the late 1990s I worked on a logistics project in Ochlocknee, Ga. for four months. I don’t remember much about the town, except it was a poor place, with a per capita income of $10,112. When I encountered locals outside the job site, the conversation was a mix of complaining, gossiping and harshness. The place and its people defined hard-scrabble.

The project was located at the largest employer in the area, which was and is involved in mining and processing minerals for a variety of consumer applications. No local ever complained to me about the mines. The rest of the economy was agricultural: peanuts, cotton and pecans. It was a common practice to let cattle roam without fences, and we frequently had to stop the car on Main Street to let them cross. I decided to stay in the nearby county seat at a motel with cable television— a needed escape after working 14 hour days.

TV Food Network, as it was known, occupied my non-working time, and I developed an insatiable curiosity about food and its preparation. Emeril Lagasse, Mario Batali, Susan Feniger, Mary Sue Milliken, Julia Child and others prepared food on screen, and I was captivated, watching episode after episode on Georgia weekends. Food is a common denominator for humanity, and I couldn’t get enough. My involvement in the local food movement today has its origins in the contrast between that uninviting place in South Georgia and my food escape.

There is a broader point to be made than one person’s transient addiction to a television network while away from home. It is that American food pursuits, and the economy around them, continue to be based partly upon curiosity.

I discovered a confection made of dark chocolate, quinoa, blueberries and agave syrup. Why would any informed person want that, given the problems?

Maybe blueberries could be cut some slack, but cocoa production is a fragile and labor intensive operation. The growing demand for cocoa products is leading to deforestation and its negative impact on the environment. Consumer demand for quinoa has elevated prices so that indigenous people in Peru, who used it as a staple food, now can’t afford it. Agave syrup has 50 percent more calories per tablespoon than refined sugar, and like sugar and corn syrup, is a highly processed food. According to WebMD, “the American Diabetes Association lists agave along with other sweeteners (table sugar, honey, brown sugar, molasses, fructose, maple sugar, and confectioner’s sugar) that should be limited in diabetic diets.”

The answer to the question is people like chocolate and are curious about food.

It seems clear that American curiosity about food and food preparation drives what we find in stores. It is a commonplace that corn syrup can be found in every aisle of a traditional mega mart, but it is the endless combinations of diverse ingredients that attract our attention then get us to buy.

By developing and marketing new things— quinoa mixed with chocolate or chicken, troll or pole and line caught tuna, gluten and GMO free products, and a host of others— purveyors of the consumer economy seek to engage us through the current sales cycle. I suspect we will stop buying at some point, returning to staple foods, or moving on to what the food marketers deem next.

In a free society, people should be able to do what they want with only minimal restrictions to protect the commons. In our consumer society, that is a joke. For a local food system to be sustainable beyond the initial curiosity of trying it out, something fundamental must change. It is a need— perceived or real— to change from the act of consuming to the act of production. That involves a lot of hard work, and I’m not sure it could be done in the current society.

If we are serious about sustainability and local food systems, we must get beyond curiosity, and distraction from the challenges of a turbulent world. We must get to the production of things that matter in our lives on the prairie.

Categories
Home Life

Rain and Other News

Lunar Eclipse April 15, 2014
Lunar Eclipse April 15, 2014

LAKE MACBRIDE— Sunday and Monday rain was welcome and much needed. According to the Community Collaborative Rain, Hail and Snow Network, 2.7 inches fell. The ground remains too wet for planting, and this morning, temperatures dipped below freezing— it’s 25 degrees presently and too cold for outdoors work. There was a large crew at the farm yesterday, so the soil blocking for the week got done without me. If the ground dries later in the week, there will be planting, but for now there is a schedule gap— also welcome and much needed.

The sound of cello on my smartphone alarm woke me at 1 a.m. to view the total lunar eclipse. Still in my bedclothes, I pulled up the blinds and the sky was as clear as it gets. The eclipse had just begun.

I pulled on my jeans and a shirt, donned my winter coat, and went outside to witness the proceedings. The houses were mostly dark and moonlight reflected off the surface of the lake. Only the sound from a distant I-380 could be heard. I was the only person outside in my neighborhood.  It was worth breaking deep sleep to watch as Earth dimmed the moon for a while.

There were spectacular images and a live stream available on the Internet, but I preferred my own view, filtered by the atmosphere and my aging retinas, captured on a handheld digital camera. Along with the light pollution from Cedar Rapids and Iowa City, the Milky Way could be seen. And so many stars.

Checking my email on the smartphone before heading back to bed, I found my state representative, Bobby Kaufmann, formally announced his campaign for re-election yesterday. That’s not really news, just a tick mark off a list of political events I am monitoring. The newspaper asked me to do interviews with the two candidates in the Democratic primary, and I accepted the assignment. The newspaper work gives me more reason to keep my views in this race to myself.

When I returned to bed, I slept a full five hours, and am ready for the day with the unexpected gift of a couple of hours to myself. A rarity in sustaining a life on the Iowa prairie.

Categories
Kitchen Garden

Anyhydrous Days

Anhydrous Ammonia
Anhydrous Ammonia

LAKE MACBRIDE— Following a truck pulling a double bottom of anhydrous ammonia tanks, I snapped a couple of photos at a traffic signal. On my way to a shift at the warehouse, thoughts were turning to all the garden work needing done at home, and the closed environment at the warehouse seemed a distraction from more important things in the outside world.

This type of rig is out everywhere, although it is more common to see them being pulled by tractors in a field during spring than on the streets. It’s time to fertilize the fields for the row croppers.

We accept this type of wobbly evidence of conventional farming, rolling off on the shoulders of roads on busy traffic days, because of the importance of the farm economy to our community. As readers know, I work in the local food system, which in some ways is different, and in some ways, similar. In fact, the question, what is farming, comes up with regard to many diversified farms.

A rebellion is brewing among local food producers. Rep. Art Staed of Cedar Rapids posted this on his Facebook page yesterday:

I attended a meeting today organized by John Whitaker, State Executive Director of the IA Farm Service Agency. The meeting’s focus was on addressing and removing barriers to the production of local foods. We heard producer goals and concerns, and county concerns from a zoning and building perspective. We also studied legislative, financial, regulatory and other issues and perspectives. The goal is to encourage and support small farmers in their efforts to provide more fresh, local fruits and vegetables. This was an informative discussion, and I’m really excited to assist with this endeavor at the state level. More local meetings will be scheduled…

Staed put the best face on the issue, which is farmers are not always treated as farmers in this state. The biggest barrier to local food producers is that they are often treated as commercial operations by local governing bodies, rather than farming operations. They are deprived— wrongly, they believe— of the Iowa agricultural exemption from regulations. The meeting organized by John Whitaker is one of a number of them, and I’m carrying one of his business cards in my wallet, if you want a sign of where I’m at on the issue.

Staed is the ranking member of the local government committee in the Iowa legislature, which will play a key role in enabling all farmers to take advantage of the agricultural exemption, should the legislature act. Already, there is bipartisan support for doing something to relieve local food producers of unnecessary regulatory burdens that add a financial hardship that inhibits entry of new family members into diversified farm operations. More diversified farm operations would be better for our economy, and better for the environment.

We’ll see how this plays out, and there is a lot going on that hasn’t made it into the public eye. Right now, folks focus on those prominent anhydrous tanks, distracted from the movement toward parity that is stirring among farmers involved with local food production.

Categories
Kitchen Garden

Soil is Ready

Garden Soil
Garden Soil

LAKE MACBRIDE— The soil is ready. If there was ice in it a few days ago, it is now mellow from recently departed frost and dry weather. Rich and soft and easy to work. I’ll turn over a plot after work at the warehouse. What to plant next?

I have become a buyer of beets, cabbage, potatoes, kohlrabi, and other common vegetables. Eschewing those, the first plot will add carrots, spinach, turnips and radishes to the lettuce broadcast there this week. I’ll time the radish planting to provide a continuous harvest through the end of spring. Too, I’ll leave space to transplant lettuce started indoors when the weather warms. Once the spring vegetables finish, the space will be used for something else.

April has been a very busy month. The late spring, coupled with four public speaking events in the next two weeks, many jobs, and yard and garden work, filled my calendar to overflowing. I’m not complaining. Just sayin’.

The whirlwind between now and Memorial Day weekend has begun.

Categories
Living in Society

Why Philadelphia Made Me a Deaniac

Blog for Iowa: Trish Nelson, Caroline Vernon, Dr. Alta Price, Paul Deaton, Dave Bradley. Photo by Dan DeShane
Blog for Iowa: Trish Nelson, Caroline Vernon, Dr. Alta Price, Paul Deaton, Dave Bradley. Photo by Dan DeShane

Happy Tenth Birthday Blog for Iowa

The 2000 election was supposed to have elected Al Gore as the first environmentalist president. He was a shoe-in after a popular Bill Clinton, or so some of us thought. What happened after the U.S. Supreme Court gave the election to Bush was people I know, from the whole political spectrum, launched into activism unlike any in my experience. Howard Dean was at the center of this. Who had even heard of the 79th governor of Vermont as votes were counted, and then the counting was stopped in the election of the hanging chad?

When the 2000 election wasn’t settled on Nov. 7, we were enthralled. I listened to the returns on the radio as I drove to Chicago for a meeting on the 8th. When I reached the motel, I stayed up late watching the early morning coverage on television. I followed the Supreme Court action at home and downloaded a ream of briefs to read. It was a unique time. It was a cursed time. I felt sitting on the sidelines was no longer an option.

The turning point came shortly after the Al-Qaeda attacks on Sept. 11, 2001, and not for reasons one might think. My flight was scheduled to depart Moline, Ill. that day for Philadelphia. After our staff meeting in Eldridge, the televisions in the operations room were turned on with live images of smoke emitting from the World Trade Center. Air travel would not be an option that afternoon.

When I did fly to Philadelphia several days later, the aircraft was almost empty. Enroute to the Eastern Iowa Airport, the car radio informed me that President Bush was also heading to Philadelphia to fulfill a campaign promise at a battered women’s shelter. It meant a possible delay getting to my work site at the former U.S. Steel facility in Bucks County. As we approached, Air Force One had already landed, so we circled for 20 minutes— the delay was minimal.

After getting a rental car and leaving the airport, there were law enforcement officers on every corner, thousands of them. As I headed to work, I passed the presidential motorcade on I-95, heading back to the airport. It was only 10:30 a.m. All that public money on the flight, and law enforcement for a political event? The seed was planted: Bush had to go.

The rest is the history of Bush 43. Things rubbed the wrong way. The television address on the invasion of Iraq seemed similar to Nixon’s explanation of the invasion of Cambodia— both presidents appeared to be deceiving us. There were Cheney’s secret energy meetings, Christine Todd Whitman’s brief tenure at the Environmental Protection Agency, and a thousands cuts against everything I held dear. We were ready for change in 2004.

From the beginning of the 2004 campaign, I didn’t care for Howard Dean. He had the endorsement of Democratic leaders, including Al Gore, and U.S. Senator Tom Harkin, but no one I knew was supporting him. Our small family caucused for John Kerry, who won the nomination, and we lost the November election.

Vindication of Dean’s new campaign style came in the form of Democracy for America (DFA), which I heard about from the current Blog for Iowa editor, Trish Nelson and her friend Ellen Ballas at a DFA training at Kirkwood Community College in Cedar Rapids.

At the training, I met Arshad Hasan, Dorie Clark, Dave Leshtz and others who provided training in the mechanics of winning elections. Things like estimating voter turnout, fund raising, and setting a timeline for the canvass, were all important lessons. Thing is, the DFA techniques worked.

We experienced some success in 2006, and the culmination was in the ultimate grass roots campaign of Barack Obama, with Howard Dean as the chair of the Democratic National Committee. To say Howard Dean wasn’t a part of the transformation of electoral politics would be a lie. Unlike certain politicians, I’m not willing to tell a lie.

My first mention on Blog for Iowa was by Ed Fallon on Nov. 17, 2007, in a post titled Action on Coal Plants. What cemented my Deaniac status and my relationship with the group at Democracy for Iowa,  was when Trish Nelson asked me to start writing for Blog for Iowa. My first post was on Feb. 25, 2009 with an open letter to the Iowa Department of Natural resources on the then proposed Marshalltown coal-fired power plant. At some point along the way I got less formal, trading my suit for a T-shirt, but I have been writing ever since. And we can thank Philadelphia for that.

Congratulations Blog for Iowa! May you experience many new writers and another ten years.

Categories
Kitchen Garden

Briefly, It’s Planting Time

Spring Flowers
Spring Flowers

LAKE MACBRIDE— The ground turned over, just moist enough and no ice below the surface. I planted the leftover lettuce seeds from last year and it started sprinkling rain.

Despite the branch busting apple crop last year, there are a lot of flower buds forming. Garlic is up and the spring bulbs outside my library window are pushing through the mulch piled on them last fall.

The last seed tray has been planted with hot peppers, and just in time, as not only lettuce, but spinach, arugula, turnips and radishes all need planting.

One never knows, but there is a good feeling about this spring, even with the late arrival. Here’s hoping all the work gets done.

Categories
Work Life

A Good Spring Day

Spring is Here
Spring is Here

LAKE MACBRIDE— Word at the legion this morning was a local farmer broke a couple of blades while applying nitrogen, running into some frozen spots in the field. Tractors were out around the county, and if planting season isn’t quite here, some folks are making a go of it, preparing the fields. Tomorrow I hope to turn over a couple of spadefuls to test my garden soil, planting lettuce from seed if the ground can be worked.

A member of the township trustees resigned. An octogenarian, he had been a trustee since 1975— now he’s cutting back on commitments. The fourth generation to live on his nearby farm, his son was recently killed in an auto accident. The son was to take over, but it wasn’t meant to be. I gave him a plaque to recognize his service and we took a photo that didn’t come out so well.

The sheep and lambs were out in the pen at the CSA, a definition of bucolic. I made soil blocks, lining them up in twelve pairs. The person on high tunnel duty came into the germination shed to take seedlings for transplanting. When she left, we talked about current projects and strategies while I worked the soil blocking tool and another planted trays as I made them. The work went quickly, and I bought a bag of last year’s soil mix on credit to use at home.

The afternoon was laundering my warehouse work clothes, and working in the garage. I put soil in seed trays and planted sweet pepper seeds: King Arthur, Lunchbox Orange, and Lipstick. I filled out the tray with a packet of last year’s green bell pepper seeds. Tomorrow will be hot peppers: Serrano del Sol, Conchos Jalapeño and Bangkok hots. Then I will be out of trays.

The radio announcer said lake water remains cold, as the ice cover just melted. There was a report of a deer in Allamakee County that had the first case of chronic wasting disease found in the wild in Iowa.

My story about backyard chickens in town was on the front page of the weekly newspaper when I stopped by the office for a chat.

I never imagined my life would be like this. It’s a good life, so full of people. I want to grab on and hold it, but the grip couldn’t be sustained for very long, even if I figured out how. So instead, I’ll just be thankful for another day in Big Grove.

Categories
Living in Society

Iowa City School District Budget Cuts

FINAL UPDATE: April 11: After spending 16 hours attending the April 8 Iowa City School District meetings and press conference, listening to my audio recordings multiple times, and reading the posted documents about the FY2015 budget, here is my opinion of the FY2015 budget adjustments:

1. The state is not adequately funding local school districts.
2. The district was spending too much, using one-time money, mostly from the American Recovery and Reinvestment Act and the Edujobs Bill (signed by Obama in 2010) to fill funding gaps that should have been addressed in 2010.
3. Those who complain about cuts in any particular area, whether it be football, music, world languages, overtime, teacher training or whatever, are missing the fact that while overspending with unsustainable revenue is being corrected (with the support of the current school board), elections matter, and the state elected a governor and legislature that produced the pickle school districts are dealing with.
4. I can’t write my opinions in the newspaper, but read my April 12 article in the North Liberty Leader anyway, to see how I viewed the proceedings of the district.

UPDATE: Download the entire set of documents provided to media at our press conference with Superintendent Steve Murley after the formal business meeting on April 8 here and here. They explain in detail what is being cut and why cuts are needed.

How did the Iowa City School District come up with $3.6 million in budget cuts?

Building allocations $9k
Discretionary bus routes $80k
Athletics $30k
Non-contractual meals $26k
Contracted services $10k
Clerical staff $223k
Admin – Building level $125k
Admin – District level $100k
Custodial – Crafts and Trades $91k
Overtime – $89k
Off Schedule Supervisory Technical $63k
Paraeducators $45k
School nursing $44k
Substitute Staff $32k
Class size efficiency $628k at (High School)
Reduce deans of students $222k (High School)
World language instruction $124k (High School)
Guidance $88k (High School)
Librarian $59k (High School)
Class size efficiency $322k (Junior High)
World languages $239k (Junior High)
General music $90k (Junior High)
Keyboarding $74k (Junior High)
Class size additions $444k (Elementary)
Performance Music $444k (Elementary)
Scheduling efficiency $177k (Elementary)
HF 743 $177k (Elementary)
Guidance $177k (Elementary)
Librarian $88k (Elementary)
Professional development $88k (Elementary)

Categories
Home Life

The Future in Canned Beans

Organic Beans
Organic Beans

LAKE MACBRIDE— Canned beans are delightful because the processor calculates the moisture content of each batch and cooks them accordingly. The product is consistent, and we use a lot of them. We are also willing to pay a premium for USDA organic. Recently, we began buying them by the case from our local grocer.

In our town of 2,200 the cost of goods is much higher than what can be found in large grocery and box stores a few miles away. Sometimes items are ridiculously high.

Most locals don’t buy organic, and the store manager is reluctant to carry slow moving goods. There is a carrying cost of inventory. They do have buying power and access to warehouse inventory. When asked, the buyer was willing to buy special items for us as long as we bought a case or more. We tried our first bulk order this week.

It was simple. Two cases of dark red organic kidney beans and one case of organic black beans for an average price of $1.07 each. A savings of 23 percent over the closest chain store, and 30 percent over buying them from the shelf when they used to be offered. I ordered on Thursday, and they were ready to pick up on Monday. It’s hard to beat the deal.

What is significant is that by special ordering in bulk, we could leverage our local retailer’s network and save money on things we buy, but others don’t. This could have broader implications, not the least of which is expansion of bulk purchases in town to include other items currently being purchased through Walmart, HyVee and others.

What matters is not where we shop, but how we live. By negotiating with local retailers and growers, there is an opportunity to eliminate what is worst about the big box stores and grocery chains… things that make them unsustainable.

By buying locally more often, and custom ordering, society might take a step toward reduction of the carrying cost for a broad and mainly idle inventory. There will always be a need for impulse items, and there should be a premium for them. Yet with proper planning, negotiating and bartering, grocery expenses could be less, and the quality of food higher. A paradigm shift is in the works.

How shall we live? At least in part by buying organic canned beans from a local retailer.