Categories
Writing

Subway in Solon

Subway
Subway

SOLON— The restaurant crawl has been intentionally avoiding a trip to the Subway restaurant located in a strip mall at the edge of town. That there would be one is not surprising, although the only thing local about it is the employees and its iteration of industrial food architecture.

According to the chain’s website, Subway has 41,348 restaurants in 104 countries. It’s as popular as any, with about ten patrons when I stopped by at lunch time. Another chain restaurant had opened in a strip mall across the highway, but closed soon after the grand opening— Subway seems to have better staying power.

More than any other local eatery, Subway sits at the retail end of a processed food manufacturing supply chain. I picked a foot long sandwich for $5, and Subway is all about picking from their large stable of proprietary sandwich options. The fare is well advertised, with an ever changing menu. The current promotion is for Flatizzas, a piece of flat bread topped with tomato sauce, cheese and toppings from the sandwich bar, served like a pizza. It all looks the same to me.

Gone are the nostalgic images of the New York subway system that decorated the early stores. The dominant features were the sandwich bar, clean rest rooms and adequate table seating for guests. I noticed one of the sandwich artists changed plastic gloves twice while I was going through the line. Once after a trip to the store room to get something, and once to take money at the cash register. Like most big companies, Subway can’t afford to get on the wrong side of the public health department.

That’s really the saving grace about Subway. Because their processes are designed in a central location and trained locally, the products we buy in Solon are little different from what might be found anywhere else in the United States. Travelers want something familiar and consistent, and Subway meets that need.

I submit that the Solon Subway is no better or worse than any of its outlets worldwide. If that’s what trips your trigger, then there it is on Highway One south of town.

Categories
Writing

Beyond the Driveway

Beyond the Driveway
Beyond the Driveway

LAKE MACBRIDE— Falling snow whited out the world beyond our driveway. Isolated, it was hard to avoid wondering what was happening out there. The pipeline of data packets delivered to a screen beckoned us to leave our wonder, and engage with society beyond the driveway. At some point, I turned the computer off and set the mobile phone in another room.

Should a writer write what one knows, or what one wonders or imagines? And who is this writing to be about? If it is narcissistic preening, then why not take the whole endeavor off-line, get a paper journal, and write there— because who cares but the individual? Unless we write what we imagine society could be, and how we fit into the greater aspects of it, there is little reason to post on the Internet.

Apple Trees in a Winter Storm
Apple Trees in a Winter Storm

I believe food is a connection to the rest of society and that’s why I write about it. At once it encompasses personal experience, labor, production, the environment, soil quality, botany, chemistry, biology, consumerism, preservation and packaging, distribution, cooking and eating— the whole enchilada of sustaining a life. Since everyone has to eat, food culture has been and remains a fertile field for the imagination, and a practical way to connect with people. That said, why care about what I cooked in the kitchen last night? One needn’t.

If we develop a sustainable culture where we live, we will be better able to survive in a turbulent world. We would be less distracted by media and outside factors, and empowered to act with authority on what we know. One needs a cultural platform to serve as a fulcrum for change. If we don’t make one, social progress becomes difficult.

As the snowfall slowed and stopped, the sun came out. The new fallen snow resembled a blanket over life’s previous markings— a chance to start again. Soon, I’ll grab a shovel and dig a path out to the street and a society with which I was always connected, but from which I took a retreat to work toward sustaining a life on the Iowa prairie.

Categories
Writing

A Byline

First Byline
First Byline

NORTH LIBERTY— On the front page, below the fold, is my first article written for a newspaper— The North Liberty Leader. I have two beats, the Iowa City Community School District Board of Directors, and the Solon City Council. We’ll see how it goes, but the work has been a plus.

Most importantly, I now have an editor who reads what I write and provides feedback. Every writer needs that, although in the era of social media and blogs, few have it. In my evolution as a writer— from high school work in the 1960s, to fledgling efforts in the 1970s, to graduate school, and through today, my writing has gotten better. Now there is a structure for improvement and I like it… a lot.

While life will continue to be busy as a low wage worker, at least part of my time is compensated for doing what I love. That is like Thanksgiving in February.

Categories
Writing

Solon Station

Solon Station
Solon Station

SOLON— Solon Station is a place to grab the special and go when on Main Street at lunch time. At 1:40 p.m. they were still serving— a cheeseburger basket for $6. I took a seat at the worn wooden bar and checked in on my mobile phone while waiting for the bartender/cook to prepare my plate.

Cheeseburger Special
The Special

Pub grub is about our local culture and Solon Station typifies the genre. It is industrial food service fare, cooked fresh, and served up with one’s favorite beverage. The menu is a limited selection of appetizers, sandwiches and pizza. There is a Sam Adams sandwich sign featuring the daily special, which in good weather can be found outside on the sidewalk.

Back Bar
Back Bar

I asked the bartender whether the increased competition for food and beverages on Main Street was affecting business. She said they were doing okay.

Neighborhood bars are a place where the idea of fun is “cold beer on a Friday night. A pair of jeans that fit just right. And the radio on.” Solon Station is a place to go for karaoke, buckets of beer, cup nights, and when one needs a break from the fam. Check out their Facebook page for more reasons to visit.

According to the bartender, the back bar is the original and is lined with bottles of popular spirits like Templeton Rye, Patrón, Jameson, Tanqueray, Stolichnaya and Maker’s Mark. Nothing too fancy here. Solon Station is an example of what remains of neighborhood bars in the area.

Sunlit Alcove
Sunlit Alcove

Sunlight illuminates an alcove near the entryway— the place to hold a meeting, or play cards on a slow afternoon. It is reminiscent of small bars and restaurants more likely to be found in Europe than a bedroom community like Solon.

As the saying goes, “come visit Solon Station for great service, cold drinks and hamburgers so good, you’ll become addicted.” In more than twenty years of living outside of town, I haven’t made many trips to a bar. After yesterday’s visit, Solon Station may be a more frequent stop on this native Iowan’s itinerary.

Categories
Writing

First Story Filed

Newspaper Office
Newspaper Office

LAKE MACBRIDE— The newspaper where I proofread offered me an opportunity to write a few articles on city council and school board meetings. I filed my first story yesterday morning and it was more work than I anticipated. By the end of a 5-hour writing session, my shoulder was sore, and I was reminded that journalism requires a different kind of energy and intensity. One down and four more to go during an initial, mutually agreed trail period.

I attended the Iowa City Community School District Board of Directors meeting on Jan. 28, and took notes while making a voice recording of the meeting. Getting to the meeting and attending took the better part of four hours. What surprised me was how little work actually got done at the formal board meeting. There was no substantial discussion, only ratification of work that occurred outside the meeting.

The operations committee meeting that occurred after the formal board meeting appealed to my inherent process orientation. It went on for more than two hours, and I felt engaged the entire time.

The budget assumption presentation was particularly enjoyable and I interviewed the district CFO afterward. Because of story length constraints, the budget information ended up on the virtual newsroom floor. What I noticed about the Iowa City school district is they are spending money like they have it. Because of the strong tax base they do have it.

We’ll see how this project goes, but I hope to become more efficient in producing stories, to reduce the investment of time, and to get better at writing news articles. The financial contribution will be, as my editor described it, “pocket change.” It will be another check predestined to go toward sustaining a life on the Iowa prairie.

Categories
Writing

Meditation On Writing

Bison at Yellowstone
Bison at Yellowstone

LAKE MACBRIDE— Journal and blog writing is an open book filled with blank pages and freedom. There are few rules, and readership is limited, even when posting publicly on the Internet. Sometimes a writer wants to be read, and others, not so much. There is a formative urge that drives us to understand our world through language. Not everything we write is suitable for framing, in fact, most isn’t. We are driven to write, and occasionally to be read.

In the darkness of night, by the glow of the laptop, it is quiet. Mistake not this silence and solitude for separation from society. What we sense of the world is from constant acculturation beginning before our birth. If we write well at all, it is because of engagement in a world beyond the walls we see. There are no walls, there is no other, only the one of which we are all a part.

Categories
Writing

The Garden Seeds Have Shipped

Garden Planning
Garden Planning

LAKE MACBRIDE— Almost every creative person could use more money. This has been true, not only for the vast majority of writers I have known, but for artists, musicians, potters, actors, dancers, painters, singers, theater technicians, and others who pursue creative endeavor. Very few people make a living in creative endeavor without working at something else for money that pays basic living expenses. It is tough to blend a personal economy with being creative without compromise. It is impossible to keep the two in separate isolation chambers, nor would we want to.

During my senior year at the university, a group of creative people shared expenses in an old house in Iowa City. We each had our own room, but shared the common space, holding periodic meetings when an issue arose. Residents came and went, poets, artists, musicians, a travel guide, a tropical fish breeder, and a mechanic. There was always something going on, most of it interesting, and some of it annoying. It was the creative life.

One day a poet arrived to set up shop. She found a job in town, and wrote every morning in the entryway. As an early riser, I encountered her often, and tried not to disturb the work in progress as I walked to the kitchen to make breakfast and get on with my day. After a while, and after giving a few readings in town, she left for California with another poet who was a frequent guest. She adjusted to a sparse life, focused on experience and her writing. Our shared moments seemed to be a way station on her longer journey. She swiped the cooking pans my grandmother had given me when she left, evidence she could have used more money.

That living arrangement and my undergraduate years were a way station for me as well. Early on, I was an admirer of people who worked a career and wrote, notably the pediatrician/poet William Carlos Williams. I thought I could do something similar. It takes a certain kind of career to avoid disrupting one’s creative outlook and I found my time in transportation and logistics wasn’t it. I’m thankful for the ability to earn a living, and led a full life. For 25 years, creativity wasn’t as much a part of my life as I would have liked. It took leaving the security of that work environment to enable writing. Now there is new hope.

Most days I get a chance to write here or off line. I continue to need monetary income to pay monthly bills, although I am no longer in search of a career, having left the one I had. That’s where gardening comes in.

The less than $200 in seeds and supplies will multiply tenfold in value during the growing season: home grown food reduces the need for money. I have a couple of paying jobs, and need one or two more to make ends meet. That’s life in the personal era of creativity. The good news is the garden seeds have been shipped.

I hopefully await arrival of the germinal package, and the chance to forget about money for a while and work directly with Earth’s bounty. Money may always be tight, but nature can help us survive if we are paying attention— and invest in the work.

Categories
Writing

Passports — Part I

Passport and Notebook
Passport and Notebook

LAKE MACBRIDE— The U.S. Passport issued on April 26, 1973 is on my desk, waiting to be put away. During the 1972 to 1973 academic year at the University of Iowa, I lived with a friend in a mobile home his parents owned next to Interstate 80 in Iowa City.

We thought to travel to Europe together during the summer of 1973, to see the continent and visit his relatives in Bruges. I got my passport, and in the end, he went that summer and I didn’t, ending up playing in a band in Davenport until returning to finish my senior year in the fall. I traveled to Europe the following summer, after graduation, by myself.

It was what used to be described as “the Grand Tour.” Although my adventures were much less than grand, I did manage to visit Paris, Madrid, Venice, Rome, Vienna and other traditional destinations. Stamps in the passport provide five milestones for the trip. I arrived at London Heathrow on Aug. 15, 1974, departed England at Ramsgate on Sept. 2, left Madrid on Sept. 16, arrived in Arnhem, Holland on Oct. 25, and arrived back in Montreal on Oct. 31. There is more to the story than these stamps.

I kept a journal during my trip, although the first volume was stolen in Calais where someone pinched my backpack from the youth hostel my first night in France. I remember two women making café au lait in the kitchen the next morning and reporting the theft in my hopeless French at the nearby police station.

Last night I skimmed the remaining volume wondering what I was thinking when I kept track of the trip. Well, I know what it was— that the persistence of memory would be better than it is. My trip to Madrid explains the point.

Unlike today, I hardly kept track of day-to-day activities. For example, I wrote an entry on Sept. 10, 1974 at the Hotel Sabina in Madrid, with additional entries on Sept. 11, 13 and 15. In none of those entries was mention of the Sept. 13 Cafe Rolando bombing in Calle del Correo near the hotel. Conversations afterward at the hotel, and the bombing itself, were the reasons I left Spain when I did.

My passport was stamped by Spanish authorities on the train from Madrid to Irun as I left for France. Security had been tightened as I stopped in San Sebastián, in the Basque area that was home of the ETA, a separatist group said to be responsible for the bombing. There were military and police everywhere. When attempting to make it to the beach, an armed officer stopped me, waved his rifle at me and indicated the area was restricted. There is no mention of the police state Franco’s Spain seemed to be in my journal. However, I did write that the Prado seemed, “one of the richest museums of the ones I have seen.”

Memory does persist, although the story may have changed in the telling. It was a trip of language, art and experiences that moved me away from the intellectual world of art history classes, and study of the works of René Descartes and John Locke. What I found was a legion of people my age traveling the continent, and the experience changed me in ways that continue to seem astounding, although I hadn’t realized it at the time.

~ This is one of a series of posts based upon writing in my journal.

Categories
Writing

Changing Trains in Paris

June 4, 1977
Paris, France

Gare de l'Est
Gare de l’Est

Departed Mainz June 3, 1977 at 2322 hours in a sleeping car for Vannes. The journey was quite nice. In such luxury I seldom indulge, but this trip I didn’t really think much about it. The little compartment had all the niceties of any fine hotel, and although I was concerned mostly with getting a good night’s sleep, the indulgence will be memorable. Especially the numerous buttons for summoning the waiter and turning the lights on and off. In an earlier time I would have experimented with all these buttons to discover their functions. But now I have changed.

As I exited the train at Gare de l’ Est, I struggled with my bags for 50 meters or so. An older man with a Polish-sounding name spoke with me and offered a ride for my cumbersome duffel bag and clothing sac. He asked the usual niceties— where are you from? Iowa, of course. It seems he is good friends with Mauricio Lasansky‘s son. Small world— so he said.

We shook hands and he guided me to a taxi where I stowed my bags, heading for the connection at Montparnasse.

The ride through Paris made me recall my last trip here.

~ This is the first of a series of posts based upon writing in my journal.

Categories
Writing

On Our Own Into 2014

Snow Tracks
Snow Tracks

LAKE MACBRIDE— On the second to last day of 2013, it is nine degrees below zero with little reason to venture outside. The kitchen is well stocked with food, and there is plenty to occupy an active mind. The only thing lacking is time to accomplish everything that needs doing. For a change, I spent time getting focused soon after waking.

I plan to continue writing this blog in 2014. In case you missed it, there is a tag cloud in the right hand column where readers can pick topics of interest. Seldom have I worked any subject for very long, although local food, worklife and sustaining the human species (locally and more generally) continue to be topics that most engage me. I’ll probably write about those in 2014.

Sometimes my posts are pretty good and other times… If you made it this far, I hope you’ll read more, and either RSS, follow or twitter with me by clicking one of the links to the right.

My commitment is to continue to make it worth while for readers to stop by.