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Kitchen Garden

Summer of the Garden

Bur Oak acorns – 2024

More than any recent summer, this one has been exceptional for growing food in the garden. The rain came, then it came some more. Ambient temperatures were not too hot, and if they climbed above 90, it wasn’t for long. It has truly been the summer of the garden. I can feel it every time I go out there.

A garden represents humans asserting their will over nature. I have not been so disciplined. All the same, I’m getting onions and potatoes, yellow squash and zucchini, kale and collards, parsley and basil, peppers and peas, and oh my God, tomatoes! Today I harvested Zestar! apples and they are great tasting. I can’t keep up with the genetics and environment producing this abundance. That is okay. Let nature have its way.

If I live my life according the Social Security life expectancy calculator, I can expect to plant 13 more gardens. That’s exactly what I plan to do. We’ll see if I can take better control, not that I want to. It is all part of the great circle of life and I’m in it!

2 replies on “Summer of the Garden”

My bet would be that with all the moving and healthy eating, you’ll be above dirt long enough to plant at least 20 more gardens…

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