Categories Kitchen Garden Garlic Harvest on the Farm Post author By Paul Deaton Post date July 10, 2013 Garlic Diggers Lining up Garlic on Racks Loading the Wagon Wagon Filling Up Left Scape Cut, Right Scape not Cut Garlic Curing in the Barn Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to email a link to a friend (Opens in new window)MoreClick to share on Pinterest (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to share on Skype (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Tags farming, garlic, local food ← Toward a Local Food System → On Toshi Seeger
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